Yoichi 10yo (2022) vs 12yo (2015)

Yoichi 10yo (2022) vs 12yo (2015)

In 2015, Nikka declared that due to the depletion of their aged stocks, the renowned Nikka’s peated single malt aged versions, namely the Yoichi 10, 12, 15, and 20-year-old, would no longer be available. They were then substituted with a non-age statement version referred to as simply ‘Yoichi single malt’ (we reviewed it here). However, Nikka made an announcement last year that the Yoichi 10-year-old would be making a comeback. It was scheduled to be released at the distillery in July 2022, and globally in Japan in November. As a result, we can now try out the new Yoichi 10-year-old 2022 and compare it with the 12-year-old, which was last bottled in 2015. Unfortunately, I do not possess the old 10 to make a more in-depth comparison.

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Nikka Yoichi 1988 - last dram

Yoichi 1988

This bottle of Yoichi 1988 is the first ever expensive whisky I ever bought. Well, I say bought, but in fact it was a gift from my girlfriend at the time, and wife now. Back in 2008, the World Whisky Awards had designated a single cask of Yoichi 1987 the best whisky in the world. So the next year, when Yoichi released its 1988 vintage, I was curious to buy one, as it was probably as good as the previous which was the best in the world, right? At the time, I had a starting interest in whisky, I had maybe half a dozen bottles, which was quite a lot compared to my friends who only drank things like Jack Daniels. But when the bottle was available at La Maison Du Whisky, it was sold for 220€ which was quite a lot for me at the time. Back in 2010, I was buying 50€ bottles, I was really not ready to put that price in a whisky. But some time later, during a nice weekend in Andorra, I discovered a fantastic off-licence in Andorra-la-Vella, that had it in stock for just 150€. Quite a price cut compared to LMDW!

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Old and new Nikka Taketsuru NAS and 21-years-old

Old and new Nikka Taketsuru

The Nikka Taketsuru range is a good example of the problem Japanese whisky is facing. And I mean the true Japanese whisky, the one distilled in Japan, not the “bottle whatever and slap some Japanese kanji” fake Japanese whisky crap. As you’ve read a thousand times, there is a shortage of old Japanese whisky stocks, that is here for a long time (you can’t accelerate years, even though, and especially with 2020, you’d sometimes want to). And the demand for Japanese whisky is so high that the current production is not even enough to cover the needs. Thus, Nikka announced last year expansions for its Miyagikyo and Yoichi distilleries to fight shortage. But since whisky takes time to mature, the shortage will probably stay at least until 2030… And earlier this year, they sadly announced the total discontinuation of the 17, 21 and 25-year-old Nikka Taketsuru, their pure malt blend of Yoichi and Miyagikyo juices, named after the founder of the Nikka group. I won’t go into the history of Nikka and Masataka Taketsuru as I’ve briefly covered that previously on the Yoichi blind tasting I organized with friends. They also announced they would renew their NAS edition of Taketsuru, and thus today we’re going to review the old and new Nikka Taketsuru NAS, as well as the discontinued Taketsuru 21-year-old.

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Yoichi NAS blind tasting lineup

A blind evening with friends and Yoichi whisky

On Friday 22 of November, I organized a small blind tasting with friends I had sent samples to months ago. After a few last minutes cancellations, we were finally able to have that tasting, and the theme was 4 Nikka Yoichi non-age-statement single malts: the classic Single Malt one available in your usual liquor shop, and three distillery exclusives named Woody & Vanillic, Sherry & Sweet and Peaty & Salty. I’ll come back to it later, but tl;dr: it was a great evening, and the drams were really good. Oh, and I said blind tasting: well, kind of. We knew what drams we were going to taste, but had no idea of the order. Myself included. But let’s talk about Yoichi first.

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Yoichi Peaty & Salty review

Yoichi Peaty & Salty review

As I would reveal at the end of the tasting when everyone would have made their final guesses, the fourth and last dram we tasted was the Yoichi Single Malt Peaty & Salty. It is a distillery exclusive bottled at 55% abv, without age statement, in a 50 cl bottle. I paid 130€ on auction for this bottle including 60€ in shipping cost as the seller was from Hong-Kong.

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Yoichi Sherry & Sweet review

Yoichi Sherry & Sweet review

As I would reveal at the end of the tasting when everyone would have made their final guesses, the third dram we tasted was the Yoichi Single Malt Sherry & Sweet. It is a distillery exclusive bottled at 55% abv, without age statement, in a 50 cl bottle. I paid 110€ on aution for this bottle, including 60€ of shipping cost as the seller was from Hong-Kong.

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Yoichi Woody & Vanillic review

Yoichi Woody & Vanillic review

During a blind tasting with friends, and as I would reveal at the end of the tasting when everyone would have made their final guesses, the first dram we tasted was the Yoichi Single Malt Woody & Vanillic. It is a distillery exclusive bottled at 55% abv, without age statement, in a 50cl bottle. I bought it for 120€ on auction, half the price being shipping as it came from a Hong-Kong seller.

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