Six Glasgow 1770 Whiskies
We review six core range & small batch Glasgow single malt whiskies, peated and unpeated, to get a good view of what Glasgow Distillery can do.
We review six core range & small batch Glasgow single malt whiskies, peated and unpeated, to get a good view of what Glasgow Distillery can do.
We conclude our celebrity and whisky week with a Lagavulin 11-year-old Nick Offerman 3rd edition and a 12-year-old Special Release 2021.
We review the Glenmorangie Harrison Ford, the result of the association of the famous American actor with the Highland distillery.
We review the Torabhaig Taigh, the first core range expression of the Isle of Skye’s second distillery.
We’re talking about the famous Springbank Local Barley series and reviewing 7 out of the last 8 releases, plus a vatting sample of one of them.
Today, we’re taking a look at Hagmeyer, an Alsatian distillery long known for fruit distillation, but which also makes whisky since 2016. We review two of their whiskies, with the Hagmeyer Wah! Classic and Single Cask.
We explore the problem of having rare samples then review two Speyside whiskies from 1973 and 1975 bottled by Antique Lions of Spirits in 2017.
We review three Teaninich, with the 10-year-old Flora & Fauna, a 11-year-old bottled by Chorlton, and an old 1983 from Signatory Vintage bottled in 2011.
We review a rare Chain Pier whisky bottled by Hogshead import, one of the 39 casks ever made, then a Bonnington bottled by The Caskhound.
Tobermory is a distillery that rewards closer looks, and that’s what we get from reviewing the core 12-year-old, an indy 24yo and an unpeated Ledaig.
I attended last week an online Daftmill tasting, and these tastings always have a very particular kind of charm: the
We review a pair of Deanston distillery exclusives, with a 15-year-old Sauternes Finish and the Chronicles Edition 3.