We’re back from a three weeks break with a pair of whiskies from Ardmore. Ardmore Distillery, founded in 1898 by Adam Teacher in Kennethmont, Aberdeenshire, was originally established to supply peated malt for the widely popular Teacher’s Highland Cream blend. Ardmore also exists on its own, and is now operated by Suntory Global Spirits. Let’s learn a bit more about Ardmore, then we’ll review two independent bottlings showing the two sides of this distillery, producing mostly peated whisky but also some unpeated ones, with the Ardlair 2011 van Wees and the Ardmore 25-year-old Thompson Brothers.
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