Coldorak and Ainulindalë's blog about whisky.
Whisky reviews
Our third dram from this year’s whisky and malternative advent calendar is coming from a range we’ve tried a few newer releases last year. Yes, we’re trying them in the wrong order, but since so far they’ve all been very good, I guess that’s more than okay that we get to try some more, right? So this time, we’ll be trying an Amrut 8-year-old Greedy Angels released in 2017.
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If you remember, last year’s advent calendar opening dram was the 2018 edition of Chichibu The Peated. This year we find another Chichibu The Peated, but an earlier edition, and this time behind the second window. We already reviewed a couple of Chichibus here so I won’t get into the distillery history again, but jump directly to the Chichibu 2011 The Peated (2015) review.
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It’s that time of the year: we’re in December, and it’s time for a whisky advent calendar again, yay! But this time, it won’t be only whisky, as several other kinds of surprises are waiting for me. What surprises? No idea! This year again, the calendar has been made by a friend who doesn’t kid around with spirits. Remember last year? That was him. So when he offered to do that again, with a malternative twist, I jumped on it. And so, after opening the – virtual – first window and solving the riddle with friends from a common Discord group, I discovered that the first dram was a Secret Highland Malt 1983 from German indy bottler Sansibar.
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People learnt a long time ago that drinking an alcoholic beverage was making them feel relaxed, good (unless they’re drinking too much!) and increased their mood. It’s no surprise then that when there’s a call for celebration, people use alcohol to celebrate. I know I do. And I’m not the only one, as alcohol has been used for celebrations and ceremonies for ages, as far back at least than ancient Babylon, around 5000 B.C. Clay tablets found in the ruins of ancient Babylon told about its inhabitants used to brew and drink beer as part of their religious ceremonies. Egyptians did too, and they’d make it by placing crumbled barley bread into jars filled of water, to allow the natural yeast to start fermentation. Fast forward a few thousand years, and we’re using all kinds of alcohols for celebrations. And when I learnt I had passed my Wine and Spirits Trust Education level 2 in spirits with distinction, the result I was looking for, I naturally turned to whisky to celebrate what I had really worked hard to achieve. Yes, tasting and learning about spirits and cocktails can be hard work. And to celebrate, I turned myself towards a whisky from a lost distillery I had never tried anything from before: a Glenury Royal 1978 bottled by Signatory Vintage.
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We’ve tried a couple of Bowmore already on More Drams, and they were stunning, but they were both from independent bottlers, and at cask strength. One was a single cask that came from La Maison Du Whisky in its Artist series, and the other was a small batch from the SMWS. But obviously, the central Islay based distillery has an official range. And, poor me, the only sample I have from the high-end part of the range, thanks to my friend Aurélien, and Bowmore‘s French ambassador Antoine. So thanks to them, let’s review this Bowmore 25-year-old.
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At the end of the 1980s, United Distillers (now Diageo) owned more than 50 whisky distilleries, a good number of them unfortunately silent since the 1983–1985 period. Some of their distilleries saw almost no official bottlings, and Dallas Dhu were featured almost exclusively in a few Rare Malts Selection bottlings. Let’s talk about the Rare Malts Selection, before reviewing a Dallas Dhu 1975 Rare Malts.
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Whenever I go to a whisky bar, especially one with a very large menu of old releases, I need quite some time to identify what will be my next dram. I might jump on the occasion to try an old vintage of a favorite distillery. Or, like today, try something from a distillery I have never tried anything from. Especially since I’ve never heard of said distillery. But the good thing with this kind of whisky bar, is that not only they have a great list of whiskies, they also have very knowledgeable staff, who will be able to help you out. They’ll make recommendations, or tell you about the distillery’s profile, or give you some tasting notes and descriptions for this unknown whisky you’re looking out. And that’s how after the Glenfarclas 1971 I reviewed a few days ago, my second dram at the Golden Promise was this Killyloch 1972 bottled by Signatory Vintage.
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We’re back to a Scotch Malt Whisky Society review, with this Port Charlotte 2001 from their Vault collection. We had a younger PC last year with a 2003 Hidden Spirits that was beautiful, so expectations were high with this one. I use the past as I’ve already tasted it a few weeks ago, after purchasing the bottle for a friend, who almost immediately opened it and shared it. Let’s jump to the review of this Port Charlotte 2001 SMWS 127.45 Leviathan, I can’t wait to taste it again.
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The General is unusual as far as how expressions are made at Compass Box. Usually, and as we’ve seen in previous Compass Box reviews here, John Glaser or his other whisky makers select single malts of different profiles and assemble them themselves. Here, Glaser bought casks of whiskies already blended at a young age and left to marry in those casks for a very long time. Two parcels were bought, one being 33 years old at the time of The General’s final blending, and one rumoured to be 40 years old. John Glaser describes the whisky as having an “antique character lovers of old whiskies will seek out”. So let see what we think of this Compass Box The General.
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We’re back to That Boutique-y Whisky Company with another whisky from their 10th anniversary lineup. But this time it is something quite different from the previous one (a Chouchen-cask finished Armorik). This time, we’re going to Tennessee, and not for that good ol’ N°7. We’re going to an unnamed distillery, for some rye and some sherry! So we should I think expect something quite different from that Tennessee Rye Batch 4 TBWC!
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