Bimber Distillery Tweet Tasting

Bimber Distillery Tweet Tasting

Bimber Distillery is a quite recent distillery operating from London, England. Founded in 2015, they buy their two-row malted barley (Concerto and Laureate) from a single farm near Hampshire and have it malted by Warminster Maltings. Then, they distill their spirit with two direct-fire small copper pot-stills made by a Spanish company, Hoga: a 1000 litre wash still, called Doris, and a 600 litre spirit still called Astraeus. Distillation of whisky began in May 2016, and the first casks filled on the 26th of May, 2015 have now reached 3 years of age. Quite a journey since the distilling of moonshine in Poland by the grandfather of the master-distiller of Bimber Distillery, Darius Plazewski. And by the way, the translation for “moonshine” in Polish is… “Bimber”.

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Balblair 1979 review

Balblair 1979 review

Balblair distillery has been having a special feeling for me for a long long time. I discovered this distillery with this very same vintage, at a time when they still released whiskies based on vintage and not a count of age. A long time ago, I was running a few video-game servers for a French geek community so that we could easily play together. When I turned 30, regular players from this community gifted me this bottle, from my vintage, and that’s how Balblair arrived on my radar. Ten years later, I’ve turned 40 several months ago, and I wanted to have that same bottle again. After some search in several auctions, I finally bought it on an auction website for quite an expensive price, but it didn’t matter. I had to have it once more, to celebrate my new decade.

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